Flatiron Catering Group is Southern California's premiere bespoke Catering & Production Company from Timothy Mark Abell
We are a full service catering & event production company, servicing the greater Los Angeles area, Santa Barbara, the OC & Palm Springs. We create bespoke menus & event details with a rustic modern edge. We believe in lasting relationships with local farmers & are able to source seasonal, organic & locally grown ingredients. We are unique in that we also have the award winning Flatiron food truck.
We are a full-service catering company, that loves a challenge. We catered our first wedding with a couple of tables & a grill made from a washing machine. Our chefs will cook anywhere. We can handle parties from 2 to 2000. We work within all budgets & can come up with the perfect package for you. More
If we know anything, we know parties. Our team is passionate about hospitality. Flatiron Catering offers full service production & wedding planning. We handle staffing, bar, rentals, DJ, photobooth, lighting, flowers, transportation, dessert & everything else you didn’t know you needed. More
Flatiron Truck was the original farm to street food truck in Los Angeles. Our food truck provides everything from office lunches of 30 to weddings of 250, along with private parties, catering & festivals. Because we also are full service catering, we have a wide variety of food truck menu options available. More
Our Event Space
Our Mid-City Los Angeles event space accommodates up to 120 & comfortably seats 80. It's available anytime for meetings, photos shoots, film shoots, corporate parties, weddings & pop-up dinners. Let our team handle all of your catering, production & more. More
"Upscale" Picnic Wedding
This upscale picnic was in our client’s beautiful Los Feliz backyard. The casual roaming reception featured passed appetizer stations, a mixology bar & an epic dessert spread.
Holiday Wedding at the Marvimon
This wedding featured an action station where we made small plates in front of guests. The menu included tea smoked duck & olive oil poached sea bass w/ heirloom carrots & beluga lentils.